Preparation time: 10 minutes Cooking time: 15 minutes Servings: 4
INGREDIENTS:
4 duck breasts, skinless and boneless
4 garlic heads, peeled, tops cut off and quartered
2 tablespoons lemon juice
Salt and black pepper to the taste
½ teaspoon lemon pepper
1 and ½ tablespoon olive oil
DIRECTIONS:
In a bowl, mix duck breasts with garlic, lemon
juice, salt, pepper, lemon pepper and olive oil
and toss everything.
Transfer duck and garlic to your air fryer and
cook at 350 degrees F for 15 minutes.
Divide duck breasts and garlic on plates and
serve.
Enjoy!
Nutrition: calories 200, fat 7, fiber 1, carbs 11, protein 17